Ruby red colour, brilliant and limpid.
Aromas of violet, blackberry, blueberry and blackcurrant are well known.
Black olive pâté, smoky and peppery notes, and lovely aromatic hints of peat and graphite. With age, wines made with Syrah also take on gamier notes, as well as leather and truffle.

Appetizer, Charcuterie, Spicy-hot pork curry, pasta, fines cheeses, Chinese spring rolls…