Savoir-faire : entre tradition et modernité
VINIFICATION & AGEING
SHOWCASE THE VARIETALS
The result of a rigorous selection process, the grapes and musts that we use for our D’Autrefois wines come from the best French wine regions.
They are vinified in the region of origin, close to their terroirs and respecting the historical savoir-faire.
Our wines are then aged and blended in our cellars in Burgundy to allow them to develop a lovely array of aromas and a characteristic elegance.
FROM THE ORIGINS TO TODAY
Created in Burgundy, the D’Autrefois wines started out as a tribute to the region’s two iconic grape varieties, the Chardonnay and the Pinot Noir.
Following on from their success , we then extended the D’Autrefois range to include a selection of noble French varietals (Sauvignon Blanc, Viognier, Merlot, Malbec, Syrah and Cabernet Sauvignon), as well as a rosé wine and a collection of sparkling wines. They all have the same purpose: to be the perfect partners for all drinking occasions.