Limpid golden color. On the nose, it has yellow fruits aromas (apricot, peach, pineapple) with also citrus aromas. To the mouth, it's well balanced and dry giving the same taste identified on the nose. The finish is powerful and fresh.
Viognier d’Autrefois
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To have with a first course meal like fish with sauce. This wine also goes well with aspargus or grilled scallops.
| Region | Vin de France |
|---|---|
| Grapes | 100% Viognier |
| Service Temperature | 10°C to 12°C |
| Aging potential | 2 to 3 years |
| Color | White |
Tasting
